Food is good in theory but can be even better in practice. The contents of this blog are about to jump off this page and into your bellies with two classes this winter term, to take place at the Spenard Recreation Center:
THE WOOING DISH 101
They say the way to the heart is through the stomach. This class is designed for men and women alike who are a bit afraid of the kitchen but who would like to learn how to create a simple, attractive dish. Learn about basic tools, techniques, and principles to help you look good. Remember, sometimes butter makes the heart grow fonder!
$20
January 7
6:45-8:30pm
CHINESE COOKING 101
Tired of always going out? Learn to create the food of the ancient civilization that invented gunpowder! Kung Pao! One authentic Chinese dish per session. Choices include Classic Fried Rice, Fried Potstickers, Shrimp with Snow Peas, and any other dish based on class interest.
$100 for a 5-class cycle
6:30-8:00pm
every other Monday starting January 14th
(1/14, 1/28, 2/11, 2/25 and 3/10)
As these classes progress, I'll include recipes, links to other useful information like my thoughts about Life-Changing Devices, photos of what we made and ate, etc., etc., until we've got a really big Melting Pot of Food.
Bring your appetite, but remember:
Watch out for your fingers!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment